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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Breakfast Pie ( made with Bisquick) Recipe

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This recipe for Breakfast Pie ( made with Bisquick) is from The Ellerbee Extended Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound breakfast sausage
1 green pepper, chopped
1 cup shredded cheese
1 cup milk
1/2 cup Bisquick® baking mix
4 - 6 eggs
Directions:
Directions:
Preheat oven to 325º F. Lightly grease a rectangle baking pan. Brown sausage in a frying pan; drain. Spread sausage in baking pan. Top with green pepper and cheese. In a medium bowl, mix milk and eggs; add Bisquick and mix until blended. Pour milk mixture over top of sausage and cheese. Bake for 25 minutes or until knife inserted in center comes out clean. If needed to serve more people, add 2 more eggs
Number Of Servings:
Number Of Servings:
4-6 servings
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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