Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crepes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crepes is from The Lesniewski Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large eggs
2 c. milk
1-2 tsp. vanilla extract
3 Tbs. sugar
˝ tsp. salt
˝ c. water
2 c. flour
6 Tbs. melted butter
Directions:
Directions:
1. In a blender, mix in eggs, milk, vanilla, sugar ,salt , water , flour and butter .
2. Let the batter rest for about an hour or more in the refrigerator or overnight.
3. Heat a skillet over medium high heat, then lightly coat the hot pan with vegetable oil, cooking spray, or clarified butter.
4. Pour about a ⅓ cup of batter, depending on your fry pan or skillet. Tilt pan so the batter spreads across the bottom of the pan. Cook the crepe for about 1 ˝ minute, until the bottom is light brown.
5. Lift with a spatula, turn and cook the other side. Serve crępes warm with fresh fruit, whipped cream and powdered sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

113W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!