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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

SEAFOOD GAZPACHO Recipe

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This recipe for SEAFOOD GAZPACHO is from Barb's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 16 oz can tomatoes
1 cucumber - peeled and seeded
a few capers, minced
1 green pepper (roasted)
1 garlic clove
2 Tbps vinegar
¾ cup olive oil
1 - 16 oz clamato
¼ cup dill weed
½ Vidalia onion (chopped)
16 oz crab meat
panko crumbs to mix with crab meat
Directions:
Directions:
Blend all of the ingredients.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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