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Turnip Puff Recipe

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This recipe for Turnip Puff, by , is from Cathi Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Evelyn Sime

Category:
Category:

Ingredients:  
Ingredients:  
6 cups cubed turnips
2 tbsp butter
2 eggs beaten
3 tbsp flour
1 tbsp brown sugar
1 tsp baking powder
3/4 salt
1/8 tsp ground black pepper
pinch of nutmeg
1/2 cup fine bread crumbs
2 tbsp melted butter

Directions:
Directions:
Preheat oven to 350degrees.
Butter a medium size casserole dish.
Boil turnip in a medium saucepan until tender.
Drain and mash.
Add butter and egg and mix well.
Combine flour, brown sugar, baking powder, salt, pepper and nutmeg in a small bowl.
Mix into the turnip mixture.
Pour turnip mixture into buttered casserole dish.
Combine bread crumbs and melted butter. Spread evenly over turnip mixture.
Bake for 25 minutes or until light brown on top.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Often add some carrots in with the turnip.

A holiday favorite of Grama Evelyn Sime.

 

 

 

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