Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Beef Stew Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Stew Pie is from Wahl Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups beef broth
½ cup chopped onion
6 Tbsp Margarine
½ cup all purpose flour
1 tsp salt
1 lb cubed beef stew meat
1 10 oz package frozen peas and carrots, cooked and drained
¼ cup snipped parsley
1 can Buttermilk Biscuits (2 cans if large casserole dish)
Directions:
Directions:
In saucepan, cook onion in margarine till tender. Blend in flour and salt. Stir beef broth into flour mixture all at once; cook and stir until thickened. Add beef, peas and carrots, and parsley; cooked covered 45min. Pour meat mixture into 2-quart casserole. Place biscuits overlapping around edge of casserole. Bake in 450º oven for 20 to 25 minutes or till biscuits are browned.
Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

24W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!