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PECAN PIE Recipe

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This recipe for PECAN PIE is from The Palau Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked pie shell
3 eggs
1 c dark corn syrup
2/3 c sugar
1/3 c margarine, melted
1 t vanilla
1 1/2 c pecan halves
Directions:
Directions:
Combine eggs, syrup, sugar, margarine, and vanilla.
Add pecans.
Pour into pie shell and flute edge of crush with fingers or fork.
Bake 45 min. at 375º F.6-8
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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