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Snickerdoodles Recipe

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This recipe for Snickerdoodles is from LouAnne's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2¾ cup flour
1½ tsp cream of tartar
1 tsp baking soda
¼ tsp salt
1 cup butter- softened
1½ cup sugar
2 eggs
1½ cup raisins
2 T. sugar with 2 tsp cinnamon
Directions:
Directions:
1. Preheat oven to 375ºF
2. In small bowl, sift flour, cream of tartar, baking soda and salt, set aside.
3. In large bowl, mix butter, sugar, till fluffy. Add eggs, blend well.
4. Add flour mixture, stir in raisins.
5. Scoop dough in 1 inch balls, then roll in sugar and cinnamon mixture. Place 2 inches apart on greased cookie sheet.
6. Bake 10-12 minutes until edges firm.

Makes 3½ dozen

 

 

 

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