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Pecan Pie Southern Style Recipe

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This recipe for Pecan Pie Southern Style is from Nana's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs beaten
1/2 box brown sugar [1/2 lb]
1/2 stick butter melted
1 T. vanilla
1 C. pecans chopped
1 pie shell
Directions:
Directions:
Beat eggs, add sugar, dash of salt and melted butter.
Add vanilla and pecans. Pour into pie shell.
Bake at 350º for 50 minutes or until toothpick comes out clean.
Cool to serve
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is one of Brittney's favorites, She loves it but takes the pecans out.

 

 

 

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