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Frito Chip Salad Recipe

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This recipe for Frito Chip Salad, by , is from The Neighborhood Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Camille Elkington

Category:
Category:

Ingredients:  
Ingredients:  
2 cans red kidney beans, drained and rinsed
1 can black beans, drained and rinsed
1 can corn
to green pepper, chopped
3-4 Roma tomatoes, chopped
cup chopped onion
1 cup shredded Mexican style cheese
Small bottle Catalina dressing
tsp cumin
tsp season salt
1 small bag chili season Frito chips

Directions:
Directions:
Mix all ingredients together. Stir in chips just before serving
or serve on the side. (Chips will get soggy)

 

 

 

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