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Almond Rocca Squares Recipe

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This recipe for Almond Rocca Squares is from Maxine's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Unsalted crackers
1 c butter
1 c brown sugar
1½ c chocolate or white chips
½ c toasted almonds (400ºF or 3 minutes)
Directions:
Directions:
Line the bottom of an 11½ x 14" cookie sheet. Spray with Pam, flat side down. Place the crackers in the pan.Boil sugar and butter 2+ minutes. Pour over the cracker base.
Bake for 15 minutes @ 325ºF. Remove from oven and sprinkle with chips. Let sit 3- 4 minutes and then spread around with spoon. Sprinkle with almonds. Press in. Leave in the fridge to set and then break into pieces.

 

 

 

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