Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Slow Cooker Chili Recipe

  Tried it? Rate this Recipe:
 

 

Slow Cooker Chili image

 

This recipe for Slow Cooker Chili, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Curt Holzendorf

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp olive oil
2 lbs lean ground beef
1 tbsp ground cumin
2 tsp paprika
1 tsp garlic powder
1 tsp Kosher salt
tsp cayenne pepper
tsp coarse black pepper
tsp ground coriander
cup chili powder
1/3 cup dried chopped onion (equal to 1 medium onion)
cup beef broth
1 (15) oz can tomato sauce
1 (29) oz can tomato puree
2 (16) oz cans of dark red kidney beans, drained and rinsed

Directions:
Directions:
Add olive oil to skillet and heat to medium-high heat. Add the ground beef and cook stirring occasionally until the ground beef has browned. Drain most of the fat from the ground beef, leaving about 2 tbsp. Pour browned ground beef into the slow cooker.

Add the remaining ingredients to the slow cooker. Stir mixture, cover with the lid and cook on low heat for 5 - 6 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!