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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

BEEF TIPS Recipe

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This recipe for BEEF TIPS is from Women of the Moose Chapter 1471 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 LBs. Stew Beef
1 Can Cream of Mushroom Soup
1 Pkg. Lipton Onion Soup Mix (Dry)
1 Sm. Can Mushrooms NOT drained
1 ¾ Cups Water
Directions:
Directions:
Mix all ingredients together.
Put in covered dish and bake at 300 degrees for 3 hours.
Do not open the oven (no peeking).

Serve over noodles or rice.

 

 

 

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