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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Garlicky Feta Dip Recipe

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This recipe for Garlicky Feta Dip is from RO COVID COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Dill, fresh
3 cloves Garlic
1 Herbs, Fresh
1 Roma tomato
1 tbsp Lemon juice
1 Kosher salt and black pepper
1 pinch Red pepper
1 Olive oil
1 Pita chips bag
4 oz Cream cheese
6 oz Feta cheese
1/3 cup Greek yogurt
Directions:
Directions:
1. Combine the feta, cream cheese, Greek yogurt, garlic, dill, and lemon juice in the bowl of a food processor or blender. Taste and season with Kosher salt and black pepper, as desired.

2. When well-combined, scoop into a bowl and top with lemon zest, tomato, a pinch of crushed red pepper, fresh herbs, and a very light drizzle of olive oil.

3. Serve cold with pita chips, pretzels, bruschetta, or crackers, to dip.

 

 

 

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