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Cream Cheese "Cookie Cutter" Cookie Recipe

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This recipe for Cream Cheese "Cookie Cutter" Cookie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg, 8 oz cream cheese, softened
3/4 cup butter
1 cup powdered sugar
2 1/4 cup flour
1/2 tsp baking soda
Directions:
Directions:
Preheat oven to 325º

Cream cream cheese, butter and powdered sugar until well blended. In a separate bowl, blend the flour and baking soda. Mix the two bowls of ingredients together. This mix will become pretty firm. Refrigerate dough for 30 minutes.

Pull from refrigerator, roll out on a floured surface and cut out cookies (3" size cookie cutters work best).

Bake on greased cookie sheets. Frost or top with powdered sugar or sprinkles!

 

 

 

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