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Bagels Recipe

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This recipe for Bagels, by , is from Debbie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janice Weber

Category:
Category:

Ingredients:  
Ingredients:  
1 C flour (Cup4Cup-GF)
1 C fat free plain greek yogurt
2 tsp baking powder
1/2 tsp salt
1 egg

Directions:
Directions:
Preheat 375
Put dry ingredients in a bowl & add yogurt
Using a spatula mix ingredients together well
Place on lightly floured surface and knead until smooth
add a little flour as needed
Divide into 4 equal parts (small bagels)
Roll into ball and then flatten into a circle
Poke a hole in the center
Brush with egg mixed with a drop of water over the tops
sprinkle with your favorite seasonings (EBTB, sesame, salt,poppy seeds)
Place on parchment lined cookie sheet
bake for 25-30 min until browned

Personal Notes:
Personal Notes:
Double or triple the recipe and make larger bagels!

 

 

 

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