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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Fish and Chip Casserole Recipe

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This recipe for Fish and Chip Casserole is from The Tower Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can salmon or tuna
1 can cream of mushroom soup
4 oz potato chips
Directions:
Directions:
Drain liquid off fish and mix with soup in 1 qt casserole. alternate layers with crushed potato chips, fish and soup.
top with crushed or whole potato chips.
Bake in moderate oven 350º for 30 min
Number Of Servings:
Number Of Servings:
4

 

 

 

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