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Rice Pudding Recipe

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This recipe for Rice Pudding is from Lucas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 cups of cooked rice (1:4 ratio)
2 eggs
cup sugar
Pinch of salt
1 tsp of vanilla
3 cups of milk
1/3 raisins

Directions:
Directions:
Bring ingredients to boil, slow to simmer then move to oven. Put in oven at very low temperature (220 degrees) for approximately 4 hours)
Sprinkle with sugar/cinnamon mixture

 

 

 

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