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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mint Brownies Recipe

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This recipe for Mint Brownies, by , is from The Fromm Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sheryl Fromm

Category:
Category:

Ingredients:  
Ingredients:  
Dark chocolate brownie mix
Green food coloring
2 cups powdered sugar
Reese's creme de menthe syrup
4 tblsp & 6 tblsp butter
1 cup chocolate chips

Directions:
Directions:
Bake Brownies, cool.
Mix powdered sugar, 4 tblsp butter, creme de menthe to taste. Add food coloring.
Add water to right consistency . Spread over Brownies.

Put in freezer while you melt chips and 6 tblsp butter. Spread over Brownies when Brownies are cold enough. Keep refrigerated.

Number Of Servings:
Number Of Servings:
12

 

 

 

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