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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Brown Betty Recipe

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This recipe for Brown Betty, by , is from From the Kitchen of: Elsie A. Moser, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Elsie Moser

Category:
Category:

Ingredients:  
Ingredients:  
20 oz. can or 2 cups cooked apples
A sprinkle of brown sugar
A sprinkle of cinnamon
A dot of butter
cup flour
⅓ cup shortening
⅓ cup sugar

Directions:
Directions:
Put apples into a buttered casserole dish. Sprinkle with brown sugar, cinnamon and dot with butter. Mix together the flour, shortening and sugar. Cover the apples with this. Dab with butter and bake at 425 for 25 minutes.

Serve with whipped cream or ice cream.

 

 

 

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