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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Copycat KFC Cold Slaw Recipe

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This recipe for Copycat KFC Cold Slaw is from Cooking from the Family Kitchen - Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. Onion Finely Grated
⅓ c. Sugar
½ c. Mayonnaise
¼ c. Buttermilk Well Shaken ( if you don't have buttermilk any milk will work )
¼ c. Whole Milk ( I use fat free milk )
1 ½ tbsp. White Vinegar
2 ½ tbsp. Fresh or Bottled Lemon Juice
½ tsp Salt
Black Pepper ( to taste )
8 c. or 1-14 -16 oz Bag Coleslaw Cabbage, Finely Diced
¼ c. Carrot Shredded (Omit If You're Using Bagged Coleslaw Mix
Directions:
Directions:
In a large bowl, whisk together the first 9 ingredients until smooth and well
combined. Add cabbage and carrot and mix until evenly coated. Cover bowl and refrigerate.. Stir well before serving.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Keeps well in the refrigerator a couple of days.

 

 

 

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