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Mammy's Custard Pie Recipe

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This recipe for Mammy's Custard Pie is from Cozy Cabin Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
3/4 c. Sugar
2 c. Milk (rich)
Dash of Salt
1 t. Vanilla
Dash of Nutmeg
Directions:
Directions:
Scald milk and add slowly to beaten eggs, sugar, salt, then add vanilla. If a thicker pie is wanted use deeper pan and add another egg and ½ c. milk to recipe. Pour in baked pie crust and refrigerate.
Number Of Servings:
Number Of Servings:
1 Pie
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
When I was going through recipes with Grandma Hyde, she pointed out that this recipe was from my Grandma Gregg's mother Mammy. I am terrible at making custard. I cannot scald milk, but I can sure burn it. Still it was important to add a recipe from Mammy.

 

 

 

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