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Spaghetti Sauce (Marty's) Recipe

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This recipe for Spaghetti Sauce (Marty's), by , is from Pipkin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marty Williamson

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. Ground Beef or Ground Turkey
2 large cans Roma Style Crushed or Diced Tomatoes (Contadino)
2 cans tomato paste
4 Tbs. Italian Seasoning
1 tsp. crushed Basil
3 1/2 cups diced white onion
3 Tbs. diced garlic
Crushed Red Pepper Flakes, to taste

Directions:
Directions:
In dutch oven or stock pot, cook the meat, onions and garlic until done. Drain meat mixture and return it to the pot. Add remaining ingredients. Let simmer for 1 hour before serving.

 

 

 

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