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BROCCOLI CASSEROLE Recipe

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This recipe for BROCCOLI CASSEROLE is from Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg frozen broccoli, or fresh, cooked half way, drained
1 egg, beaten well
½ pkg (1 of 4 sleeves) saltine crackers; crush into crumbs
½ small onion, finely chopped
1 can cream of mushroom soup
½ can evaporated milk
1 cup +/- grated cheddar cheese, medium or sharp
½ tsp salt
pepper, if desired
Directions:
Directions:
Preheat oven 350º. Mix all ingredients together well making sure cracker crumbs are dissolved. Pour into a casserole dish that has been sprayed with cooking spray. Bake 35-40 minutes until top is browned
Personal Notes:
Personal Notes:
It will help dissolve crackers easier if you put crumbs and milk in bowl first allowing milk to absorb cracker crumbs.

 

 

 

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