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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Caramels Recipe

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This recipe for Caramels is from The Willhite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. white sugar
1½ c. light Karo
2 cubes butter
1 can Eagle brand milk
pinch salt
1 tsp. vanilla
Directions:
Directions:
Combine all ingredients and boil 17 minutes. Stir constantly with spatula.
Personal Notes:
Personal Notes:
Bonnie's Recipe Box. (Marge)

 

 

 

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