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Pumpkin Pie Recipe

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This recipe for Pumpkin Pie is from The Chrystal Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
¾ Cup Sugar
½ Teas. Salt
1 Teas. Cinnamon
½ Teas. Ginger
¼ Teas. Cloves
2 Large Eggs
1 Can Pumpkin
1 Can Evaporated Milk

Directions:
Directions:
Preheat oven to 425º

Mix dry ingredients together then add eggs. Add pumpkin and mix. Add milk and mix.

Pour into unbaked 10 inch pie shell.

Bake 425º for 15 minutes. Turn oven down to 350º and finish baking 40-50 minutes. Pie is done when knife is inserted and comes out clean.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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