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Raspberry Mousse Recipe

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This recipe for Raspberry Mousse, by , is from Family Fun and Yummy Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Elaine Astleford

Category:
Category:

Ingredients:  
Ingredients:  
2 3oz. pkgs. raspberry jello
2 cups boiling water
1 cup cold water
1(10oz.) pkg. frozen raspberries
1 cup heavy whipping cream

Directions:
Directions:
Dissolve gelatin in the boiling water. Add the cold water & raspberries.
Chill until almost firm. Fold in whipped cream...pour into serving dish.
Chill several hours or overnight.

Number Of Servings:
Number Of Servings:
8 to10

 

 

 

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