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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Blueberry muffins Recipe

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This recipe for Blueberry muffins is from Aleenah's Cookbook, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



1 cups plain flour
cup granulated sugar
tsp. sea salt
2 tsp. baking powder
80 ml sunflower oil
1 large egg
80ml-12ml milk
1 tsp. vanilla extract
1 cup blueberries

1. Heat oven to 200C.
2. Whisk all dry ingredients in bowl.
3. Add all wet ingredients in a separate bowl and whisk to combine.
4. Pour wet ingredients in dry ingredients bowl and whisk gently till just combined.
5. Half blueberries if wanted and gently stir into mixture.
6. Put 8 muffin cases in a muffin tin. Fill muffin cases with mixture till full.
7. Bake for 15-20 minutes or until a toothpick comes out clean.




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