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Bell Pepper Eggs Recipe

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This recipe for Bell Pepper Eggs is from Bam's Killer Keto Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bell pepper, sliced into ¼" rings
6 eggs
kosher salt
Freshly ground black peppers
2 tbsp. Chopped chives
2 tbsp. chopped parsley
Directions:
Directions:
1. Heat a nonstick skillet over medium heat, and grease lightly with cooking spray.
2. Place a bell pepper ring in the skillet, then sauté for two minutes. Flip the ring, then crack an egg in the middle. Season with salt and pepper, then cook until the egg is cooked to your liking, 2 to 4 minutes.
3. Repeat with the other eggs, then garnish with chives and parsley.
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
0hours 5mins

 

 

 

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