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Broiled Salmon Recipe

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This recipe for Broiled Salmon is from Goetze Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 4 salmon fillets 4-6 ounces each
• 4 tablespoons olive oil
• 1 1/2 tablespoons brown sugar
• 1 1/2 tablespoons soy sauce
• 1/2 teaspoon lemon zest
• 2 teaspoons lemon juice
• 2 teaspoons chopped fresh parsley plus more for garnish
• 1 1/2 teaspoons fresh thyme leaves
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon minced garlic
• lemon wedges for serving
• cooking spray
Directions:
Directions:
1. Preheat the broiler. Coat a sheet pan with cooking spray.

2. Place the olive oil, brown sugar, soy sauce, lemon zest, lemon juice, parsley, thyme, salt, pepper and garlic in a bowl. Whisk to combine.

3. Add the salmon, toss to coat evenly.

4. Place the salmon fillets on the prepared sheet pan.

5. Broil for 10-15 minutes or until salmon is browned and opaque.

6. Garnish with chopped parsley and lemon wedges, then serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20min

 

 

 

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