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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Momma Mia’s Salmon Patties Recipe

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This recipe for Momma Mia’s Salmon Patties is from My Potatoes Have Lumps, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 14 oz cans salmon, (I leave the bones and stuff in, it’s edible and adds calcium)
¼ c mayo, (trust me)
¼-½ c ritz cracker crumbs, start with ¼ c and add until the patties stick together
1 egg
Splash of milk
4 or 5 chopped green onions
½ tsp garlic powder
½ tsp onion powder
½ tsp old bay seasoning
Salt and pepper to taste
Directions:
Directions:
Mix everything together, and make patties. Fry in a little oil until brown and crunchy on each side.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20-25 minutes

 

 

 

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