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Lip Smackin’, Finger Lickin’, Butt Kickin’ BBQ Sauce Recipe

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This recipe for Lip Smackin’, Finger Lickin’, Butt Kickin’ BBQ Sauce, by , is from My Potatoes Have Lumps, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tari Harlan

Category:
Category:

Ingredients:  
Ingredients:  
¼ c molasses
¼ c honey
½ c ketchup
½ c apple cider vinegar
½ c brown sugar
¼ c onions, finely minced
2 tbsp butter
1 tbsp low sodium soy sauce
1 tbsp chili powder
1 tsp celery salt
½ tsp season salt
1 tsp cumin
½ tsp onion powder
½ tsp garlic powder
¼ tsp mustard powder
¼-½ tsp hot sauce

Directions:
Directions:
In a medium saucepan, sauté minced onions in 2 Tbsp butter until translucent 3-4 minutes.

Add remaining ingredients to sauce pan

Simmer for about 20 minutes or until desired thickness is achieved.

Store in refrigerator for up to 2 weeks.

Personal Notes:
Personal Notes:
After several tries, this is my favorite version of bbq sauce, that I make anyway.

 

 

 

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