Blueberry Streusel Cobbler Recipe

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Category:	Category: Desserts

Ingredients:	Ingredients: 2 c. blueberries 1 (14 oz.) can sweetened condensed milk 1 t. lemon juice 3/4 c. plus 2 T. cold butter 2 c. bisquick 1/2 c. brown sugar 1/2 c. chopped nuts Vanilla Ice Cream BLUEBERRY SAUCE: 1/2 c. sugar 1 T. cornstarch 1/2 t. cinnamon 1/4 t. nutmeg 1/2 c. water 2 c. blueberries

Directions:	Directions: Preheat oven to 325'. Combine blueberries, sweetened condensed milk, and lemon juice. In a large bowl, cut 3/4 c. butter into 1 1/2 c. biscuit mix until crumbly, add blueberry mixture. Spread in 9" square pan. In a small bowl, combine remaining 1/2 c. bisquick and sugar; cut in remaining 2 T. butter until crumbly. Add nuts. Sprinkle over cobbler. Bake 1 hour and 10 minutes or until golden. Serve warm with vanilla ice cream and Blueberry sauce. Refrigerate leftovers. Cook Blueberry sauce until thickened.

Number Of Servings:	Number Of Servings: 8-12

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Blueberry Streusel Cobbler Recipe

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