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Cranberry Pork Tenderloin Recipe

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This recipe for Cranberry Pork Tenderloin, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jayne Baggett

Category:
Category:

Ingredients:  
Ingredients:  
1 pork tenderloin
1 can (14 oz.) whole berry cranberry sauce
C. orange juice
C. sugar
1 tsp. brown sugar
1 tsp. dry mustard
tsp. ground cloves
2 T. cornstarch
3 T. cold water

Directions:
Directions:
Put tenderloin in crock pot. Mix all other ingredients except corn starch and water. Pour ingredients over tenderloin.

Cook on high 5-6 hours.

In bowl, mix corn starch & water. Pour in crock pot and stir it around. recover crock pot and continue on high sauce thickens.

 

 

 

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