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Ever-Smooth Butterscotch Sauce Recipe

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This recipe for Ever-Smooth Butterscotch Sauce is from From the Kitchen of: Elsie A. Moser, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
½ cup white sugar
⅔ cup barn milk
¼ cup butter
2 T. corn syrup
¼ tsp. salt
1 tsp. vanilla
Directions:
Directions:
Mix sugars, milk, butter, corn syrup and salt in a saucepan over medium heat. Bring to a boil and simmer 3 minutes stirring constantly. Cool slightly. Add vanilla cool. Then stir in ⅓ cup more barn milk. Serve warm or cold.

 

 

 

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