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Corn Casserole Recipe

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This recipe for Corn Casserole, by , is from Your Families' Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cindy Richardson

Category:
Category:

Ingredients:  
Ingredients:  
1 can of corn
1 can of cream corn
1 box of Jiffy Corn Muffin mix
8 oz. of sour cream
1 stick of butter
2 eggs beaten

Directions:
Directions:
Melt butter, just until it is soft, not completely liquified. Mix all ingredients together and back at 400 for 40 - 45 minutes.

 

 

 

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