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Chicken Ole Recipe

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This recipe for Chicken Ole, by , is from The City of Sadieville Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sandra Christensen

Category:
Category:

Ingredients:  
Ingredients:  
12 flour tortillas, cut into 6 pieces each
4 C coarsely chopped cooked chicken
1 - 10 oz can condensed cream of chicken soup
1 - 10 oz can condensed cream of mushroom soup
1 - 7 oz can green chili salsa
1 C sour cream
1 tbsp grated onion
1 C grated cheddar cheese

Directions:
Directions:
Lightly grease sides and bottom of slow-cooking pot. Arrange alternate layers of tortillas with chicken and mixture of undiluted soups, salsa, sour cream and onion. Cover and cook on low 4-5 hours. Sprinkle with cheese and cook on low another 20 minutes.

 

 

 

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