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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mom's Famous Chocolate Chip Cookies Recipe

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This recipe for Mom's Famous Chocolate Chip Cookies is from Hartville Home Chef, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. Crisco
¾ c. white sugar
¾ c. brown sugar
2 eggs
1 ½ tsp. baking powder
1 tsp. salt
1 tsp. vanilla
1 tsp. maple flavor (McCormick brand)
½ bag chocolate chips
3 c. flour

Directions:
Directions:
Preheat oven to 350º. Cream together sugars, eggs and Crisco. Once combined stir in vanilla and maple. In a separate bowl, whisk together flour, salt, baking powder and baking soda. Slowly add dry to wet ingredients mixing in roughly 1/3 of dry ingredients at a time. When all has been added stir in chocolate chips.

Spray cookie sheet with cooking spray. Scoop out tablespoon sized portions or dough and space on the cookie sheet an inch apart.

Bake for 10-11 minutes in the oven, until golden brown on the bottom.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Out of all the recipes my mom is remembered for this is her masterpiece. I remember her making them for my volleyball tournaments and high school games. Everyone would tell me how much they loved the cookies and I know she gave her recipe out multiple times. One year there was a girl on the team who couldn't eat chocolate so my mom would make her her own batch without chocolate chips. Separate bag and all. That was the kinda person my mom was. She made everyone feel welcomed, loved and like she had a batch of chocolate chip cookies made just for you.

 

 

 

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