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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

SAUSAGE BALLS Recipe

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This recipe for SAUSAGE BALLS is from My Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb. Sausage
1 Cup Biscuit Mix (Bisquick)
1/2 Lb. Grated Cheddar Cheese
Directions:
Directions:
Mix all ingredients together and roll into small balls. Bake at 350 degree oven for 10 to 20 minutes.

 

 

 

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