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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Easy Pickles Recipe

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This recipe for Easy Pickles, by , is from Back to our Roots, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathy Bruce

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. sugar
1/2 c. white vinegar
1/2 tsp. salt

Directions:
Directions:
Score and slice 2-3 medium size cucumbers
1 onion sliced
Place in jar

Cook vinegar, sugar and salt until dissolved and pour HOT liquid over cucumbers. Cool a bit then refrigerate. Best if made ahead.

P.S. they stay crunchy a long time if you can make them last!

 

 

 

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