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Pecan Pie Bars Recipe

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This recipe for Pecan Pie Bars is from The Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:
 

Crust


Ingredients:  
Ingredients:  
3 c flour
½ c sugar
1 c butter
½ t salt

Directions:
Directions:
Grease bottom and sides of jelly roll pan. Prepare crust and press firmly in pan.
Bake at 350º for 15-20 minutes.
 

Filling


Ingredients:  
Ingredients:  
4 eggs beaten
1 1/2 c karo syrup
1 1/2 c sugar
3 T melted butter
1 1/2 t vanilla
2 1/2 c chopped pecans

Directions:
Directions:
1) Mix filling and spread over hot crust.

2) Bake at 350 degrees for 25 minutes or until set.

 

 

 

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