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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

White Chocolate Crisps Recipe

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This recipe for White Chocolate Crisps is from The Family Secrets Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 oz white baking chocolate
2 cups coarsely crushed ridged potato chips
1/2 c chopped pecans
Directions:
Directions:
In large microwave safe bowl, melt chocolate.
Stir in potato chips and pecans.
Drop by tablespoonfuls onto wax paper-lined cookie sheets
Refrigerate until set
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
I use a large glass measuring cup for melting the chocolate.
If you have a tablespoon ice cream scoop it is perfect for spooning the mix.

 

 

 

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