Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Chili Rubbed Grilled Steak Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili Rubbed Grilled Steak is from The Yasik Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
Flank steak -- 4-6 oz. per person
Salt
Pepper
1/2 oz. red chili powder
Fresh rosemary
Olive oil

Directions:
Directions:
Let meat come to room temp. (about 30 min.)
Rub meat with rosemary and red chili powder.
Prepare both sides of the meat by salting generously and peppering moderately.
Place seasoned meat in a dish and drizzle olive oil generously on both sides.

Prepare a hot grill and grill meat to a rare to medium rare consistency, roughly 4-5 minutes per side.
Once cooked, let meat rest for at least 8 minutes.

Slice the meat on the bias and serve with risotto or potatoes.
This steak also makes a fantastic steak sandwich or served on greens for a steak salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!