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(Bread) Pumpkin Bread Recipe

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This recipe for (Bread) Pumpkin Bread is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2/3 cups all-purpose flour
1-1/2 cups sugar
1 tsp baking soda
1 tsp ground cinnamon
3/4 tsp salt
1/2 tsp baking powder
1/2 tsp ground nutmeg
1/4 tsp ground cloves
2 large eggs, room temperature
1 cup canned pumpkin
1/2 cup canola oil
1/2 cup water
1/2 cup chopped walnuts
1/2 cup raisins, optional
Directions:
Directions:
Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened. Fold in walnuts and, if desired, raisins.
Pour into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack.

 

 

 

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