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Congo Bars Recipe

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This recipe for Congo Bars, by , is from Back to our Roots, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grace Vella

Category:
Category:

Ingredients:  
Ingredients:  
1 box of yellow cake mix
c. water
c. margarine
c. packed brown sugar
2 eggs
12 oz. chocolate chips
1 c. crushed walnuts

Directions:
Directions:
Take of the cake mix and add the water, margarine brown sugar and eggs. Blend all together then add the rest of the cake mixture, blend again. Then add the chocolate chips and nuts. Put in greased oblong pan. Bake at 350 degrees for 30 to 35 minutes. Cool and cut into squares.

Personal Notes:
Personal Notes:
Recipe from Rose Shelanskas collection

 

 

 

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