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Twix Bars Recipe

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This recipe for Twix Bars, by , is from The Three B's of Baking and other Bits and Bites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cathy Miller

Category:
Category:

Ingredients:  
Ingredients:  
Club Crackers (about 70 crackers)
1/2 cup brown sugar
1/2 cup butter or margarine
1/2 cup white sugar
1/4 cup milk

1 cup crushed graham crackers (about 8 1/2 crackers)

1/2 cup peanut butter
1/2 cup butterscotch chips
1 cup chocolate chips

Directions:
Directions:
Line a 9 x 13 in pan with a layer of Club crackers. Combine brown sugar, sugar, butter, and milk in a saucepan and simmer for 5 minutes. Add crushed graham crackers to heated mixture. Spread over Club crackers. Add another layer of Club crackers. In a saucepan, melt the peanut butter, butterscotch chips, and chocolate chips over low heat. Spread over last layer of Club crackers. Cool and cut into squares.

 

 

 

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