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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cranberry Salad Recipe

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This recipe for Cranberry Salad is from Mom's Delicious Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups raw chopped cranberries (I chop them in a blender)
1 cup sugar

1 large box of lemon jello
1 1/4 cup hot water

1 cup chopped celery
1 cup chopped walnuts
1 cup crushed pineapple
Directions:
Directions:
Mix the chopped cranberries and sugar together, let set for 1 1/2 hours.

Mix together until dissolved:
1 large box lemon jello and 1 1/4 cup hot water.

Mix the cranberries and the jello together, then add:

1 cup chopped celery
1 cup chopped walnuts
1 cup crushed pineapple

Blend well together, then refrigerate until firmly set.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
This is a festive jello salad which I always make for my Thanksgiving and Christmas day dinners. People at my table either really like it.......or they don't! My dad, Duane Bretvick, LOVES this salad, and I must admit, I make it especially for him!!

 

 

 

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