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Oatmeal Raisin Cookies Recipe

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This recipe for Oatmeal Raisin Cookies is from Stone / Berthiaume Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c all purpose flour
1/2 tsp ground cinnamon
1/2 tsp baking soda
1/2 c butter at room temperature
1/2 c plus 1 T brown sugar
1/4 c granulated sugar
1 large egg
1 tsp vanilla
1 1/2 c rolled oats
1 c raisins or 1 c choc chips
Directions:
Directions:
1. In large bowl, mix flour, cinnamon, baking soda. Set aside.
2. In stand mixer bowl, cream butter and sugars until smooth. Add egg and vanilla and mix til smooth.
3. Add flour mixture and mix until smooth. Add oats and raising until combined.
4. Cover cookie dough with plastic wrap and refrigerate for 30 minutes.
5. Heat oven to 350º.
6. Line two baking sheets with parchment paper.
7. Remove dough from fridge. Measure 1-2 T and roll into ball for each cookie. Press top of cookie gently but do not flatten. Leave room between cookies.
8. Bake in separate batches for 10-12 minutes until lt brown and middle has set.
Remove from heat and let sit for 5 minutes before moving to a coollng rack until cool.
Number Of Servings:
Number Of Servings:
24-30 cookies
Preparation Time:
Preparation Time:
45 minutes including 30 minute chill

 

 

 

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