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White Castle Burgers Recipe

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This recipe for White Castle Burgers, by , is from Our Family Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kris Coe

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds hamburger meat
1 package Lipton Onion Soup mix
⅓ cup bread crumbs
1 egg
Salt and pepper to taste
Dollar Rolls

Directions:
Directions:
Mix all ingredients together and blend well
Pat onto large jelly roll pan
Bake at 400 for 10-15 minutes
Place slices of American cheese on top
Return to oven and bake until cheese melts
Cut into squares and serve on dollar rolls
Makes about 3 dozen burgers

Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
15 mins.
Personal Notes:
Personal Notes:
This sounds good and Kris says Lavanda used to make it. According to Kris, Travis will eat this (even with the onion soup). Only trouble is I have no idea what a jelly roll pan is. Someone please explain upon receipt of this cookbook!
xoxo - Kristin

 

 

 

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