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Peanut Butter Criss Crosses Recipe

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This recipe for Peanut Butter Criss Crosses is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup shortening
1 cup granulated sugar
1 cup brown sugar
1 teaspoon vanilla
2 beaten eggs
1 cup peanut butter
3 cups flour
2 teaspoons baking soda
dash salt

Directions:
Directions:
Cream shortening, sugars, and vanilla. Add eggs, beat thoroughly. Stir in peanut better. Stir in dry ingredients.

Form into tiny balls, place on ungreased cookie sheet. Press with back of a fork to make crisscrosses,

Number Of Servings:
Number Of Servings:
8 dozen
Preparation Time:
Preparation Time:
375 degrees for 10 minutes
Personal Notes:
Personal Notes:
Ruth Orgitano made these every year for Christmas and hunting season. Frank Orgitano Jr's favorite!

 

 

 

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