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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Margie's Easy Crumb Coffee Cake Recipe

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This recipe for Margie's Easy Crumb Coffee Cake is from The Novak/Horbett Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine and raise the following until doubled:
2 cups warm milk
2 packages dry yeast
2 tbsp sugar
3 cups flour

Mix in separate large container:
6 eggs, beaten
2 cups sugar
2 tsp fresh lemon juice
5 cups flour
1½ tsp salt
¾ lb butter or 2 sticks butter and 1 stick margarine

Raisins (optional)

Crumbs:
2 cups flour
1 cup sugar
Dash nutmeg
½ cup butter
½ cup Crisco
Directions:
Directions:
While the first 4 ingredients are raising, blend the other ingredients in separate bowl. Then mix the two together. Place batter in 4 greased bread pans and let rise. Cover with waxed paper and towel.

Crumbs: Mix as for pie crust (with fingers) and sprinkle crumbs on top of dough in pans.

Bake in 325º - 350º preheated oven for about 25-30 minutes. Test one before removing all from oven.

 

 

 

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